Outtakes from culinary food stories which I photographed for Magazines like BEEF!, Essen und Trinken, Mercedes Canada, Das Magazin, Stern Magazine.

High Quality beef from France and Spain, Patagonian lamm, wild truffles from China, shellfish and sea urchin from France,

lamprey from Galicia, Roquefort cheese from France, Sardines from Portugal, Ragusano cheese from Sicily, local fisher from Portugal, impressions from a food market in Vietnam, Caviar from China, Jamon Iberico from Spain and photos from the food market in Valparaiso, Chile.